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Food Quality Issues : Understanding HACCP and Other Quality Management Techniques
by
Giovannucci, Daniele
,
Satin, Morton
Published 2014
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E
.
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Promoting Handwashing and Sanitation : Evidence from a Large-Scale Randomized Trial in Rural Tanzania
by
Briceno, Bertha
,
Coville, Aidan
,
Martinez, Sebastian
Published 2015
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E
.
COLI
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3
Food Safety Toolkit : Introduction and Quick Start Guide
by
World Bank Group
Published 2016
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Promoting Handwashing Behavior in Peru : The Effect of Large-Scale Mass-Media and Community Level Interventions
by
Galiani, Sebastian
,
Gertler, Paul
,
Orsola-Vidal, Alexandra
Published 2014
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Briceno, Bertha
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Coville, Aidan
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