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Improving Nutrition through Multisectoral Approaches

Nutrition sensitive agriculture aims to maximize the impact of nutrition outcomes for the poor, while minimizing the unintended negative nutritional consequences of agricultural interventions and policies on the poor, especially women and young chi...

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Bibliographic Details
Main Author: World Bank
Language:English
Published: Washington, DC 2014
Subjects:
ACCESS TO FOOD
AGRICULTURAL ACTIVITIES
AGRICULTURAL PRODUCTIVITY
AGRICULTURAL PRODUCTS
AGRICULTURAL RESEARCH
AGRICULTURE
ANEMIA
ANIMAL HUSBANDRY
CASH CROPS
CASSAVA
CEREALS
CHILD HEALTH
CONSUMER DEMAND
CONVENTIONAL BREEDING
DAIRY
DIET
DIETARY DIVERSITY
ECONOMIC GROWTH
FEEDING
FOOD ACCESS
FOOD AVAILABILITY
FOOD CONSUMPTION
FOOD FORTIFICATION
FOOD PRICES
FOOD PRODUCTION
FOOD PRODUCTS
FOOD SAFETY
FOOD SECURITY
FOOD SUPPLY
FOOD TECHNOLOGY
FOODS
GRAINS
HOUSEHOLD CONSUMPTION
HOUSEHOLD FOOD INSECURITY
HOUSEHOLD INCOME
HUMAN CAPITAL
HUMAN DEVELOPMENT
HUMAN DEVELOPMENT INDEX
HUNGER
INCOME POVERTY
IRON
IRON DEFICIENCY
IRRIGATION
MAIZE
MALARIA
MALNUTRITION
MICRONUTRIENT DEFICIENCIES
MICRONUTRIENTS
MILK
MINERAL
NUTRIENT
NUTRIENT CONTENT
NUTRITION
NUTRITION EDUCATION
NUTRITION KNOWLEDGE
NUTRITION OUTCOMES
NUTRITIONAL CONSEQUENCES
NUTRITIONAL DEFICIENCY
NUTRITIONAL IMPROVEMENTS
NUTRITIONAL OUTCOMES
NUTRITIONAL STATUS
OBESITY
OVERNUTRITION
PACKAGING
POOR
POTATO
PULSES
RICE
RISK MANAGEMENT
RURAL
RURAL DEVELOPMENT
RURAL HOUSEHOLDS
SAFEGUARD ANALYSIS
SCHOOL FEEDING
SCHOOL MEALS
SNACKS
SURVEILLANCE ACTIVITIES
SWEET POTATO
UNDERNUTRITION
VEGETABLE OILS
VITAMIN
VITAMIN A
WFP
WHEAT
Online Access:http://documents.worldbank.org/curated/en/2013/01/17211208/improving-nutrition-through-multisectoral-approaches
http://hdl.handle.net/10986/16953

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