APA Citation

Birchfield, J. C. (2008). Design and layout of foodservice facilities (3rd ed., [rev. and updated].). Hoboken, N.J.: J. Wiley.

Chicago Style Citation

Birchfield, John C. Design and Layout of Foodservice Facilities. 3rd ed., [rev. and updated]. Hoboken, N.J.: J. Wiley, 2008.

MLA Citation

Birchfield, John C. Design and Layout of Foodservice Facilities. 3rd ed., [rev. and updated]. Hoboken, N.J.: J. Wiley, 2008.

Warning: These citations may not always be 100% accurate.