Qualities of food - Harvey, Mark, 1943-; McMeekin, Andrew; Warde, Alan.; ProQuest (Firm) (Manchester ; New York : Manchester University Press ; New York : Distributed exclusively in the USA by Palgrave, 2004)
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Keywords: Food -- Analysis; Food industry and trade; Electronic books