Fundamental food engineering - Chakraborty, Subir K. (Oxford, [England] : Alpha Science International Ltd., 2014)
Includes indexes.
Description based on online resource; title from PDF title page (EBC, viewed April 10, 2018).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Keywords: Food industry and trade -- Technological innovations; Agricultural engineering; Electronic books