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|b .O458 2017
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|a 658.4/013
|2 23
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| 245 |
0 |
4 |
|a The Oliver Wight Class A standard for business excellence.
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| 250 |
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|a Seventh edition.
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| 264 |
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1 |
|a Hoboken, New Jersey :
|b Wiley,
|c 2017.
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| 264 |
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4 |
|c 2017
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| 300 |
|
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|a 1 online resource (173 pages)
|
| 336 |
|
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|a text
|2 rdacontent
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| 337 |
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|a computer
|2 rdamedia
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| 338 |
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|a online resource
|2 rdacarrier
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| 588 |
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|a Description based on print version record.
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| 590 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
|
| 650 |
|
0 |
|a Industrial productivity
|x Measurement.
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| 650 |
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0 |
|a Strategic planning.
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| 650 |
|
0 |
|a Total quality management.
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| 650 |
|
0 |
|a Manufacturing resource planning.
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| 650 |
|
0 |
|a Production control.
|
| 655 |
|
4 |
|a Electronic books.
|
| 776 |
0 |
8 |
|i Print version:
|t Oliver Wight Class A standard for business excellence.
|b Seventh edition.
|d Hoboken, New Jersey : Wiley, c2017
|h xxiii, 145 pages
|z 9781119404477
|w 2017007061
|
| 797 |
2 |
|
|a ProQuest (Firm)
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=4837328
|z Click to View
|
