Shan, Y. (2016). Canned citrus processing: Techniques, equipment, and food safety. Amsterdam, Netherlands: Academic Press.
Chicago Style CitationShan, Yang. Canned Citrus Processing: Techniques, Equipment, and Food Safety. Amsterdam, Netherlands: Academic Press, 2016.
MLA CitationShan, Yang. Canned Citrus Processing: Techniques, Equipment, and Food Safety. Amsterdam, Netherlands: Academic Press, 2016.
Warning: These citations may not always be 100% accurate.