APA Citation

Edelstein. (2011). Food, cuisine and cultural competency for culinary, hospitality and nutrition professionals. Ontario: Jones and Bartlett.

Chicago Style Citation

Edelstein. Food, Cuisine and Cultural Competency for Culinary, Hospitality and Nutrition Professionals. Ontario: Jones and Bartlett, 2011.

MLA Citation

Edelstein. Food, Cuisine and Cultural Competency for Culinary, Hospitality and Nutrition Professionals. Ontario: Jones and Bartlett, 2011.

Warning: These citations may not always be 100% accurate.